Grab your air fryer friends.  You’re just 6 ingredients and 15 minutes away from deliciously golden, caramelised roasted cauliflower. Cauliflower has a reputation for being a bit “meh”, but that’s only because it’s being cooked the wrong way.  Steaming and boiling leaves cauliflower tasteless and soggy, but roasting cauliflower brings it to life! Using the air fryer to cook cauliflower roasts it in record time and it gets irresistibly crisp, golden edges. I love to use a combination of garlic powder and onion powder to season the cauliflower before cooking but feel free to play around with your own spice combination.  Cauliflower is the perfect blank canvass for whatever flavours you want to build.

WHY YOU’LL LOVE THIS RECIPE…

Easy side dishSuper quickNo more boring cauliflower! 

INGREDIENTS

Here’s what you’ll need to make this delicious air fried cauliflower (full measurements listed in the printable recipe card below)…

CauliflowerOlive OilGarlic PowderOnion PowderSalt and Pepper

INSTRUCTIONS

Place cauliflower florets into a large bowl and drizzle with olive oil. Sprinkle garlic powder, onion powder, salt and pepper on top, then toss to combine. Move the cauliflower into the air fryer basket, making sure it’s in a single layer without overlapping, and cook on 180C / 350F for 7-10 minutes, or until the cauliflower is deeply golden around the edges.

TIPS FOR MAKING THIS RECIPE

Only add the cauliflower in a single layer in your air fryer basket to ensure even cooking.  If you have a smaller air fryer you may need to cook in batches, or halve the recipe.Be sure to shake the basket every few minutes while cooking.  This ensures the florets cook evenly, and you’ll be able to see how the cauliflower is progressing.  You want the florets to be deeply golden, but not burnt.Don’t have an air fryer?  Place the cauliflower on a baking tray and pop in the oven on 180C / 350F for 20 minutes, stirring once or twice, until golden.Try dipping the roasted cauliflower in sriracha aioli - so good!

MORE AIR FRYER RECIPES

Air Fryer BroccoliBang Bang CauliflowerAir Fryer Apple Cinnamon RollsAir Fryer Pizza PinwheelsAir Fryer BagelsOR see all Air Fryer Recipes

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Only add the cauliflower in a single layer in your air fryer basket to ensure even cooking.  If you have a smaller air fryer you may need to cook in batches, or halve the recipe. Be sure to shake the basket every few minutes while cooking.  This ensures the florets cook evenly, and you’ll be able to see how the cauliflower is progressing.  You want the florets to be deeply golden, but not burnt.  Don’t have an air fryer?  Place the cauliflower on a baking tray and pop in the oven on 180C / 350F for 20 minutes, stirring once or twice, until golden.  Try dipping the roasted cauliflower in sriracha aioli - so good!  Air Fryer Roasted Cauliflower - 30Air Fryer Roasted Cauliflower - 14Air Fryer Roasted Cauliflower - 32Air Fryer Roasted Cauliflower - 78Air Fryer Roasted Cauliflower - 15Air Fryer Roasted Cauliflower - 75Air Fryer Roasted Cauliflower - 99Air Fryer Roasted Cauliflower - 68Air Fryer Roasted Cauliflower - 31Air Fryer Roasted Cauliflower - 52Air Fryer Roasted Cauliflower - 17Air Fryer Roasted Cauliflower - 11Air Fryer Roasted Cauliflower - 90Air Fryer Roasted Cauliflower - 74Air Fryer Roasted Cauliflower - 69Air Fryer Roasted Cauliflower - 96Air Fryer Roasted Cauliflower - 7Air Fryer Roasted Cauliflower - 31Air Fryer Roasted Cauliflower - 39Air Fryer Roasted Cauliflower - 29Air Fryer Roasted Cauliflower - 69