Posts

FavoritePinShare If you have never cooked air fryer zucchini, then you are in for the tastiest treat! It’s perfectly seasoned with Italian seasonings and parmesan cheese and cooked to perfection! It makes the perfect side or appetizer that the whole family will enjoy! I love cooking vegetables in my air fryer! It gives them the most delicious, roasted texture, and the best part is the easy clean-up! Try out this air fryer “roasted” cauliflower, this delicious broccolini, or these air fryer mushrooms that are cooked to perfection!...

FavoritePinShare Parmesan Garlic Potato Foil Packets are potatoes that get cooked to tender perfection and have the best parmesan garlic flavor! These make an amazing side dish to any meal! Parmesan Garlic Potato Foil Packets How is your summer going so far? Can you believe we are already in July? Our summer is jam-packed with so many activities that it has just flown by for us. We had both of my girls birthdays in June, one scout camp, preschool graduation, lacrosse camp, and the list seems to go on....

Plus, that creamy and tangy dressing made of mayo, sugar, and vinegar brings all the flavors together to make one incredibly mouthwatering dish. It’s the ultimate crowd-pleaser and a guaranteed hit for your next potluck. Tips & Tricks The star of this dish is obviously the broccoli, so be sure to get the freshest head possible. Older broccoli will yield a dry salad, and that’s definitely not what you want....

When it comes to southern dishes, I only trust the best. Paula Deen’s recipe for squash casserole never disappoints. With a combination of summer squash, onions, cheddar, parmesan, and sour cream, this casserole is incredibly sweet, savory, and creamy. The bottom layer alone is already such a treat. But the golden crushed crackers on top make it so amazing. I’m usually not a fan of meatless casseroles, but this one is an exception....

If it’s been a while since you’ve had peanut butter and jelly together, let me tell you something right now: it’s even better than you remember. A few weeks ago, a friend brought me some strawberry jam, and I decided to use it for what may be jam’s ultimate purpose: an old school PB and J. HEAVEN. In addition to making me feel like a kid again, I was reminded of the beautiful simplicity of this notorious combo: salty and sweet....

This pear salad recipe combines all the juicy sweetness of fruit with a medley of flavors from crisp greens and crumbly cheese. Salad with pears comes together just as fast as other fruity, healthy salads like grilled peach salad or strawberry spinach salad, but with a magnificently sweet white wine vinaigrette — and it’s so easy to customize! Ingredients & Substitutions This section explains how to choose the best ingredients for arugula pear salad, what each one does in the recipe, and substitution options....

It is so much flavorful & can be eaten without a side. But most people prefer to serve it with a simple raita, Kachumber or a vegetable salad. For a special meal, we serve it with a good restaurant style curry, raita & some papads on the side. About Matar Pulao This super easy one pot peas pulao is made much the same way as any other Indian rice pilaf....

It’s got that moist, melt-in-your-mouth cheese custard-like filling with a sweet and crumbly crust, finished off with a great variety of toppings that will tingle your taste buds. Traditional cheesecakes can be quite troublesome. Even expert bakers still encounter problems when making it (i.e. browning, overbaking, underbaking, and cracking), so it can be a little intimidating. If you want something easy, fool-proof, and just as delicious, start with a no-bake cheesecake....

Ready in under 30 minutes, you are sure to love my Air Fryer Egg Rolls! Loaded with all your favorite Philly Cheesesteak flavors, these easy egg rolls are wrapped and air fried to crisp perfection using just a handful of simple ingredients. Best Air Fryer Egg Rolls If you know me, you know I love egg rolls. I could eat them as an appetizer or even as a main dish - I never get tired of them!...

What if I told you that you can pull it off even with just a simple cake mix? It sounds impossible, but it’s true. With this recipe, you’ll learn a brilliant technique that can turn even the most artificial-tasting cake mix into a magnificent work of art. I’m sure you’re dying to find out what the secret is, so let’s begin! Pistachio Cake If you’re looking for a cake to serve at your St....

This post is sponsored by Crock-Pot®️. All opinions are my own and I only share products I personally love. Thanks for supporting the brands that make this site possible! Ready to learn how to make corned beef and cabbage the easy way? This pressure cooker corned beef and cabbage recipe takes just 10 minutes to prep and is ready in 90 minutes. This is the ultimate guide to easy corned beef and cabbage – what it is, how to cook keto corned beef and cabbage, how to slice it, and what to serve alongside it....

Try something different on your next pizza night and give this Puff Pastry Pizza a try. It’s so easy to pull together with frozen puff pastry and will be a big hit! Load the puff pastry up with your favourite pizza toppings and bake until you get that signature light, flaky crust. This pizza is perfect for parties too - make a big batch with lots of different toppings and watch them all quickly disappear....

“Quesadillas are great standby meals to have in the freezer because they thaw so quickly” There is an art to making quesadillas. Learn from my mistakes: Use 1 rather than 2 tortillas. Don’t sandwich your filling between 2 tortillas. I learnt this the hard way when I flipped a tortilla and most of the filling went flying. Use the “half moon” technique by putting the filling on one side then folding the tortilla over....

About Rasam So What is Rasam? Rasam is a South Indian traditional soup made with tamarind, tomatoes, warming spices and aromatic herbs. The word Rasam means “juice” in Tamil and Telugu. It may mean any juice. Here in this context, Rasam is a soup like dish where juices of tangy Tamarind or tomatoes are simmered with tempered whole spices like mustard seeds, cumin seeds, fenugreek & black pepper. These spices apart from adding flavor also aid in digestion....

I’m a scone fanatic. The sum of the scones I’ve devoured in my lifetime could sustain the population of a small island for a remarkable period. In my life’s work of scone eating (one of my more impressive achievements), I developed a clear idea of what I am looking for in my ideal scone: Supreme moistness and ultra fluffiness (as in these Pumpkin Scones).Alluring flavors (like these Savory Scones with Bacon Cheddar and Chive)....

This Rice Pilaf recipe is a terrific side dish for Thanksgiving or Christmas with the festive spicing, dried fruit and nuts. Or try it on the side of Lamb or Chicken Shawarma, Moroccan Lamb Meatballs or Turkish Koftas! Fruit and nut studded fluffy Rice Pilaf I have a huge soft spot for flavoured rice. Tomato Basil Rice, Garlic Butter Rice, Mexican Red Rice, Green Coriander/Cilantro Rice. Not to mention Mushroom Rice, the epic golden crispy Persian Saffron Rice I shared just a few weeks ago and all manner of fried rice recipes I’ve shared over the years....

Pumpkin seeds have several health benefits and are a great way to add valuable nutrients to your diet. They contain a lot of antioxidants, and are high in iron, zinc, magnesium, and are a great source of protein. You can learn more about the benefits of pumpkin seeds from this article in Healthline. If you love roasting nuts in the air fryer, you might also like these air fryer recipes for Air Fryer Spiced Pecans, Air Fryer Sugared Pecans, and Air Fryer Candied Walnuts....

FavoritePinShare The sweet maple glaze and bacon complement these roasted brussel sprouts perfectly. This will be a side dish that the family won’t be able to get enough of! My sister in law is always introducing us to new and delicious foods. When she brought these brussel sprouts to the dinner table, I had my doubts. Brussel sprouts? Ewe. I decided to put a few on my plate to give them a chance....

FavoritePinShare It feels as though summer is nearing an end. Especially as I scroll through my Pinterest feed and I’m already seeing plenty of pumpkin recipes, fall décor, and skinny jeans with boots. As sad as I am to see summer ending, Fall is my favorite season so I’m pretty excited. I love everything about Fall – the changing colors, the crisp weather, the food and flavors, the attire – everything!...

I serve this as a side with all cuisines. Yes, even Asian food – read on! Sautéed Green Beans with Garlic I have a surprising number of recipes starring green beans on this website. From sides to mains (Sichuan Green Beans with Pork, anyone??), it turns out that green beans may just be my favourite vegetable. Second perhaps only to potato which, as my mother would quickly point out, doesn’t have great nutritional value and thus qualify as a vegetable whose vast intake you ought to boast about....