Amaretto Sour is one of those cocktails that is hard not to like. It’s bright, refreshing, sweet and sour, and tastes like a well-made lemonade. Or candy. You know those sweet and sour hard candy? To me, Amaretto Sour tastes like a spiked sweet and sour hard candy. The classic recipe of two to one ratio of amaretto and lemon juice makes a fairly sweet drink, but that’s the beauty of it....
Nonetheless, we are impartial towards all varieties of biryani like the Hyderabadi Biryani, Thalassery Biryani and Chettinad Biryani, etc., since they come with their own unique taste and texture. Ambur Biryani Ambur biryani is a delightful one-pot meal with succulent pieces of meat cooked to perfection along with the aromatic jeera samba rice, mint leaves, coriander leaves and whole spices. The flavor and taste of meat is more dominant in Ambur biryani than the other ones due to the fewer spices used....
Not only is it delectable, but it’s also very easy to make. Just toss the ingredients together and it’s done! All my friends and family love it so much, they ask me to bring it to every potluck. What is Amish Macaroni Salad? It’s macaroni salad but with a fun twist. The secret lies in the dressing. Unlike regular macaroni salad which uses Miracle Whip, Amish macaroni salad uses real mayo, yellow mustard, sugar, and vinegar, creating a sweet and tangy flavor....
If you love Chewy Anzac Biscuits you’re going to adore this Anzac Slice. It has the same soft and chewy texture we know and love from the biscuits and is a perfect sweet treat to enjoy with a cup of tea or coffee. Save yourself the hassle of rolling out balls of mixture into biscuits and instead pour it into a slice pan, press down and bake. Simple! One thing I love about this slice is you can cut it into smaller squares to make it go further....
It is believed that atta or whole wheat keeps the body warm so it is mostly considered as a great food during the winters. Atta ladoo can be made with just 3 ingredients – wheat flour, ghee & a sweetener. These ladoos are made by deep roasting the flour in ghee until a nice aroma comes out. It is then cooled and mixed with powdered sugar and optionally flavored with cardamom powder....
This post is sponsored by Love One Today. All opinions are my own and I only share products I personally love. Thanks for supporting the brands that make this site possible! I have a slight suspicion that this baked avocado and egg recipe (aka egg stuffed avocado) is about to become your new favorite breakfast. And let me tell you why. Baked avocado egg boats are essentially egg cooked in avocado which means they are SUPER nutritious....
FavoritePinShare Both the texture and flavor are crave-worthy! If you love the moist, sweet flavor of banana try my Award Winning Banana Bread or Banana Bread Crumb Cake. Banana Bread Bars Well friends, I have found another great recipe for those over-ripe bananas! If you are like me, you do your best to get your kids to eat healthy, but many times in my house, a little brown spot on a banana is enough to keep my kids from eating it....
That water, which may seem to some as the byproduct of cooking barley, is actually a much-desired beverage. In fact, it has a very long history as a source of nourishment. Barley was one of the earliest cultivated grains, thousands of years ago. It has been used to make various dishes like stews, soups and many more. About Barley Water Barley water is a healthy drink made by simply simmering barley grains in water, until most of the nutrients and the flavor is released to the water....
FavoritePinShare With a smooth tangy filling and Biscoff crust, this cranberry curd tart is a must-make for the holidays. It’s as delicious as it is beautiful! Need more amazing desserts for your holiday party? Creme brûlée, cranberry Christmas cake, and eggnog cheesecake are sure to win over the hearts of your guests! Biscoff Crust Cranberry Tart Recipe Tart recipes have a special place in my heart. I’ve posted recipes for lemon, strawberry, and apple tarts- but I think this cranberry curd tart is my new favorite....
FavoritePinShare Do you know the dip at the party that you just can’t get enough of? Yeah this is one of those dips! Since football season is in full swing at our house, we are always having people over. Since I absolutely love enchiladas I decided to create a fully loaded enchilada dip. And it turned out awesome! All of my favorite things are packed into this dip. It starts with a red enchilada sauce base and then all of my favorite things are inside....
Thanks to a simple rub and a can of beer, this grilled chicken is ridiculously flavorful, juicy, and moist. The best part is that couldn’t be easier to make. There’s no babysitting required. The grill will take care of everything. For a crowd-pleasing summer barbecue, look no further than beer can chicken. What are you waiting for? Fire up the grill and crack open a beer! Beer Can Chicken Beer can chicken is achieved by cooking a whole chicken over indirect heat....
If you haven’t been, I would definitely encourage you to check it out. It’s a great place to go for anniversaries, birthdays, or any special occasion. But if you’d like to recreate some of the magic at home, we’ve got a simple recipe that you can whip up in your very own kitchen. Pin This Recipe How to Make Benihana’s Fried Rice Benihana may be the king of fried rice, but don’t let that stop you from making this Japanese staple at home....
Tips to make a good bhindi ki sabji For health benefits, do not overcook ladies finger or until they turn too soft. Just cook until they are no more slimy. For more Bhindi recipes, you can checkBhindi masalaBhindi fryLadies finger fryBendakaya pulusuVendakaya poriyal How to Make Bhindi Ki Sabji (Stepwise photos) Prepare Ladies Finger Rinse 250 to 300 grams ladies finger under runny water. I spray vinegar and sprinkle some salt....
This simple blueberry bread is moist and springy with blueberries in every bite. The slices are sturdy enough to easily pick up with your fingers, which is ideal considering that you are going to want to take it with you wherever you are headed. Like the other much-loved quick bread recipes you’ll find on this site (whose fruit additions range from Apple Bread to Strawberry Bread to Zucchini Banana Bread, and more), this is a healthy blueberry bread....
Bourbon chicken is a stir fry style recipe that features pieces of fried chicken thighs in a sweet, sticky, and savory brown sugar bourbon glaze. It tastes sweet and a little salty and tangy, similar to other popular Chinese-American dishes like General Tso Chicken and Healthy Orange Chicken. These days, you can find Bourbon chicken well beyond Bourbon street. As the story goes, the dish was popularized in a Chinese restaurant that was located on Bourbon Street....
A popular Brazilian dessert! Chocolate-y, rich, dense, addictive, moist, fluffy, tastes like Brazilian childhood. I could write this whole post just by listing adjectives that describe these cakes! But, don’t worry, I won’t. I’ll get to all the details so you can recreate them exactly like mine. This recipe makes quite a lot – about 24 if you use the same size ramekins I used – but I figured it’d be okay, as most people will usually need a lot when making it for parties or to give as gifts....
About Brinjal Fry Brinjal Fry is a dish made by simply stir frying chopped eggplants in a tempering made of oil, mustard seeds, cumin seeds, ginger garlic, chilies and curry leaves. Later the eggplants are spiced with red chilli powder & other spices. Indian cuisine being diverse, a Brinjal Fry aka eggplant stir fry is made in numerous ways. North Indian Aloo Baingan, Stuffed Eggplant Stir Fry and Eggplant Potato Fry are other different ways of stir frying brinjals....
I originally envisioned this Brussels Sprouts Slaw as a star vegetable side dish that you can prep ahead and bring to your holiday gatherings. At any party I’ve hosted or attended, I’ve found that everyone appreciates the addition of a good salad. This Brussels sprouts slaw is more than good—it’s absolutely delicious. It is well thought out, offers dimensions of flavor and texture, and the zippy honey mustard dressing makes it sing....
About Cabbage Stir Fry This Asian Cabbage Stir Fry is cooked on high heat with a touch of oil and simple flavoring ingredients like garlic and soya sauce. A couple of other veggies like carrot and bell peppers are used as its trusty sidekicks. The dish is vegan but you can easily include eggs or meat for added nutrition. For a simplest meal serve it over plain rice or with roti....
No way! Cabbage may only have one peak season, and it may not have the longest lifespan, but thanks to the freezer, you can make your tasty cabbage dishes anytime you want. As long as you store and freeze cabbage properly, this leafy veggie will keep well for up to 14 months! Want to find out how? Just keep scrolling. How to Freeze Cabbage There are two ways you can freeze cabbage depending on how long you want it to last....
