Who says you need to limit your popcorn to butter, cheese, and barbecue? While there’s nothing wrong with classic flavors, it’s also nice to experiment with new ones. When it comes to popcorn flavors, there are so many choices the culinary world has to offer! From everything bagel to wasabi and ginger to chocolate chip cookie, you’ll never run out of fantastic options. Why be basic when you can be awesome?...
Brazil is hosting the Olympics this year, which start at the beginning of August, so I thought I would put together a compilation of delicious and authentic Brazilian recipes for you. You know, in case you wanna eat like an Olympian… 😉 Most of the recipes below are mine, but since there are a bunch of classics that I don’t yet have in my collection, I went ahead and found some equally amazing Brazilian recipes from blogger friends so I could at least cover the basics....
Brothy soups are your best line of defense against chilly weather and winter colds, but they’re also great year-round. The trick is loading up clear broth with seasonal ingredients to fit your mood and time of year. Think garden-fresh pho for the spring and mushroom soup for the fall. Whether you’re looking for something meaty or full of veggies, all these broth based soups are sure to keep you satisfied....
FavoritePinShare Addicting Bean Dip is thick and rich beans with a creamy, cheesy blend of savory and a kick of salsa and taco seasoning all mixed together and topped with refreshing tomatoes, olives and cilantro for a colorful and fun dish! All you need to do is bring on the chips! This appetizer will have you dipping all night long. If you love dipping try these Insanely Delicious Hot Crab Dip, Spicy Kielbasa Chili Dip or The Best Buffalo Chicken Dip....
If you are not familiar with Cornish game hens they are basically small chickens. They are a cross between the Cornish Hen and White Plymouth Rock breed of chicken. Find this recipe along with over 35 others for the ULTIMATE list of Air Fryer Thanksgiving Recipes. They mature faster than regular chicken, and are rarely more than 2 pounds. Because they are younger than chickens, they have less fat and more white meat and less dark meat....
FavoritePinShare Air fryer potato skins are a quick and easy appetizer or side dish that everyone will love! Leftover baked potatoes turn into crispy and tender potato skins loaded with cheese, bacon crumbles, sour cream, and green onions. This homemade potato skin recipe makes the perfect appetizer for game day. They taste just like TGI Fridays but better because they’re easy enough to cook in your air fryer. A few more of my go-to appetizers are jalapeño poppers, these little smokies, and easy air fryer egg rolls....
With only a handful of ingredients, you can whip up these air fryer potatoes in no time. In 12 minutes or less, they are ready to serve on any and all kinds of occasions. Now that’s what I call a perfect side dish. Air Fryer Potatoes Recipe This is a family friendly appetizer or snack that will be enjoyed by all age groups. They are great because they can be made in small batches, so you don’t have to use your oven and heat up your whole kitchen....
More aside brinjal pakodas! We have a new bajji contender in town. A bowl of hot bajii, pakora or bhajiya can make a frustrating day instantly feel better. While everyone is familiar with and loves munching on Onion pakoda by the dozen, the aloo version remains a distant third in popularity charts after Chili bajji. While aloo pakora are traditionally paired with monsoon and a hot cuppa of Masala Chai, you can make these anytime you need something crunchy for snacking....
There are a few different ways an andhra style amla pickle is made, this one is similar to the mango avakaya. It can be eaten with plain rice, dosa or paratha. I prefer to make pickles in small quantities so they taste and smell fresh. I had made this amla pickle with just 10 medium sized ones. You can easily double or triple the recipe. Choose amla that are firm and fresh, this keeps the pickle good for longer time....
If you’re looking to eat more omega-3s (who isn’t these days?!), this baked pesto salmon recipe with tomatoes gets the job done in the most delicious way! Not only is it incredibly easy and ready in just around 20 minutes, but it’s also made with just 4 simple ingredients. And, it’s so tasty! If you love salmon with toppings like this basil pesto salmon, you’d also like my basic baked salmon recipe and lemon parmesan crusted salmon....
FavoritePinShare Baked Caprese chicken is nothing less than delicious and delightful! It’s fancy enough for company but simple enough for a quick and easy weeknight dinner that your family will go crazy for! Tender and juicy seasoned chicken that is baked in a balsamic reduction with fresh mozzarella, basil, and tomato not only sounds divine but it tastes heavenly! If you are looking for some super easy, kid-friendly recipes, be sure to try this Parmesan Chicken or Herb Chicken....
FavoritePinShare Hi, it’s Jenn, from Eat Cake For Dinner. Happy November 🙂 This month I’m sharing a delicious cake recipe with you. It tastes like it’s made from scratch, but it’s actually an easy shortcut recipe. Life is about to get even busier this Holiday season and it’s great to have a few shortcut recipes on hand. I’ve made so many different versions of cake mix bundt cakes. Most of the time I add sour cream, but for this cake, I thought why not sub the sour cream with fresh mashed bananas?...
About Basundi Basundi is a popular milk based dessert from the western Indian states of Maharashtra, Gujarat and some parts of the Southern Indian state Karnataka. Made with the most basic kitchen staples, milk, sugar, spices and nuts, this sweet dish is served with poori or as an after meal dessert. Basundi is traditionally made by simmering full fat milk until it reduces to a slightly thicker consistency. It is then sweetened with sugar and further simmered....
FavoritePinShare Falafel is a round bite sized patty mixture of garbanzo beans, seasonings and a hint of spice from a jalapeño all cooked and ready to add to any wrap or salad. A healthy little bite of the world’s best falafel recipe! Best Authentic Falafel Recipe Falafel are almost too cute to eat! These are bite sized, small round patty shaped mixtures of pure joy and goodness. Each small, round patty is mixed with garbanzo beans, a variety of seasonings and a hint of spice....
The name might be a bit misleading because this dish is not fried at all, rather, it is baked. And this is exactly what I love about it! First of all, because the chicken won’t be swimming in a pool of oil, this dish is a lot healthier and easier to clean up. Second, you don’t have to stand in front of the hot stove, waiting for your chicken to cook....
And while we are on the subject, Gorgonzola is a type of Blue Cheese that is made in Northern Italy. You know how Cognac is brandy that comes from a certain region of France and can only be called Cognac if it comes from that region? Same thing with Gorgonzola/Blue cheese!
To celebrate Bastille Day, I’m going full on French with a delicious savory and sweet Blue Cheese Fig Tart. Serve it for brunch, as an appetizer and/or as a snack and be ready for your tastebuds to start dancing the can-can! French food makes me happy! There’s something so sophisticated and at the same time cozy about French cuisine that really appeals to my foodie self. Besides, nothing like a French tart or even just a French baguette with French cheese, for an awesome picnic by the Eiffel tower....
FavoritePinShare Iced blueberry and lemon poppyseed muffins! So moist and delicious you’ll want one every day for breakfast! Hey guys! It’s Tiffany from Creme de la Crumb back to share another recipe with you! In the morning I love me a BIG fat lemon poppyseed muffin. I like it with lots of icing and if I can get it warmed up, I’m in heaven. I recently made some lemon poppyseed muffins but I also had a huge bowl of blueberries in the fridge just dying to be added to the batter so as a last minute thought, I threw them in....
FavoritePinShare Hey everyone! Chelsea back from Chelsea’s Messy Apron with a simple blueberry muffin recipe for you all today! We love muffins around here and this recipe is perfect for all those summer berries. They are quick to make and the glaze on top is delicious! The glaze makes them almost like a hybrid between a doughnut and a muffin. The glaze on these is just like what you find covering a doughnut and is great with the burst of berries and the sweetness of this muffin!...
This is a cookbook exclusive recipe! This recipe is exclusive to my debut cookbook Dinner which includes a how-to video for every recipe. Just scan the QR code! Just to explain…. I know, it’s confusing! You’re so used to getting recipes on my website – there’s over 1,200 of them, after all. And here you are looking at a tasty recipe video and I haven’t provided the recipe. 🙀 I’m not just doing this to torture you, I promise....
